James was a Chef for Elizabeth General Hospital until his retirement in 2001. He began cooking at a young age and actually cooked for a neighbor family in Bishopville. He liked to bake cakes and muffins, specifically corn and continued to do so until his vision became impaired.
James was a Chef for Elizabeth General Hospital until his retirement in 2001. He began cooking at a young age and actually cooked for a neighbor family in Bishopville. He liked to bake cakes and muffins, specifically corn and continued to do so until his vision became impaired.
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