Richard was a baker, and at one time had his own bakery in Waban, a suburb of Boston. He later became the head baker at the Publick House, a well-known old restaurant in Sturbridge Massachusetts.
Richard was a baker, and at one time had his own bakery in Waban, a suburb of Boston. He later became the head baker at the Publick House, a well-known old restaurant in Sturbridge Massachusetts.
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